Minced+meat
121sausage — n. 1 a minced pork, beef, or other meat seasoned and often mixed with other ingredients, encased in cylindrical form in a skin, for cooking and eating hot or cold. b a length of this. 2 a sausage shaped object. Phrases and idioms: not a sausage… …
122Frikadeller — (pronounced frek ka delluh ) are flat, fried dumplings of minced meat, often likened to the Danish version of meatballs. They a popular dish in both Denmark and Germany. In Sweden, poached quenelles is called frikadeller and is usually served in… …
123Frikandel — A frikandel (plural frikandellen) is a Dutch snack, a sort of minced meat hot dog.cite book title = Let s Go first = Harvard Student Agencies last = publisher = Harvard Student Agencies year = 1976 id = Original from the University of Michigan… …
124Kabab koobideh — (PerB|کباب کوبیده) or kūbide (PerB|کوبیده) is an Iranian minced meat kebab/kabab which is made from ground lamb or beef, often mixed with parsley and chopped onions. PreparationTo prepare kabab koobideh , ground meat, onion, salt, pepper, and… …
125Indian cuisine in Singapore — refers to food and beverages produced and consumed in Singapore that are derived, wholly or in part, from South Asian culinary traditions. The great variety of Singapore food includes Indian food, which tends to be Tamil cuisine and especially… …
126Mincemeat — ist eine Mischung aus klein gehacktem Trockenobst, Weinbrand und Gewürzen, die teilweise auch mit Rindernierenfett, Rindfleisch und Wildbret vermengt wird. Ursprüngliche Rezepte für Mincemeat enthielten immer auch Fleisch, was bei modernen… …
127Carnex Vrbas — Carnex a.d. Vrbas Création 1969 Personnages clés Hugh Desmond Mc Reynolds, Président Forme juridique Société par actions …
128Vrbas (ville) — Vrbas Врбас Héraldique …
