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31Wild Food from Land and Sea , Marco Pierre White (2010)
Marco Pierre White, the Byron of the kitchen, presents 150 of the iconic recipes and techniques that propelled him to international culinary fame In the UK, Marco Pierre White's brilliant cooking and… 403 руб32Live Cell Assays. From Research to Regulatory Applications , Christophe Furger
Cell assays include all methods of measurements on living cells. Confined for a long time to research laboratories, these emerging methods have, in recent years, found industrial applications that… 9652.07 руб электронная книга33Scale or Fail. How to Build Your Dream Team, Explode Your Growth, and Let Your Business Soar , Allison Maslan
Scaling a business is not for the faint of heart. It’s a mind-bending journey that causes millions of business owners around the globe to either throw in the towel—or avoid risk entirely and… 1625.99 руб электронная книга